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We love hearing from The Mighty 600,000. There are several ways to get in touch with us!
Want to be a part of our weekly BJJ radio show? Have a question for us or one of our guests? Call in!
Call (877) 247-4662 and leave a message regarding what it is you’re having troubles with or want to improve in your BJJ. If you are not happy with the message you leave, don’t worry! Leave another one! We will figure out which is the best to put on the show.
Some tips… It’s probably going to be tough to explain the intricacies of exact hand placement for that new killer sweep you saw in a magazine, so that may not be the most ideal question. What might be a good question is, “Mister Ridiculous Black Belt, how much of your training time to you devote to cardio when a tournament is coming soon? What do you recommend?”
Stuff like that. So remember: (877) 247-4662!!! Can’t wait to hear your questions!
We are of course on Twitter, if you would like to reach us there.
Finally, if you’d prefer to contact us by email, you can reach us at:
{ 1 comment… read it below or add one }
Hi guys,
First of all, great show. I have an hour and fifteen minute one-way commute and listening to your podcast keeps me locked into the Jiu-Jitsu mindset and is WAY more interesting than any of the local radio programs here in Northern Neck Virginia. I particularly enjoy the shows where the philosophies of different GJJ and BJJ schools are compared and discussed (see Rorion, Rickson, and Ryron Gracie interviews as well as the BJJ etiquette interview).
As a big guy 6’0″ (250lbs), and cut down to (230lbs) in summer, I had, and often still have, the hardest time relaxing and letting my opponent feed me indicators. While this philosophy of waiting for indicators may be particular to GJJ and not necessarily BJJ (honestly I don’t know) I wonder if this concept is more of a novice versus experienced student issue rather than a GJJ versus BJJ issue? Could you guys discuss?
Also, keep up the good work on the podcasts as they keep the mighty 600,000 thirsty for more jiu-jitsu.
Cheers,
Daniel